Our Story
Welcome
Inspired by Tradition &
Serving the Annapolis Valley
with Crafted Care
The Canning Village Meat Market has proudly served the Annapolis Valley since 2001. With a focus on great prices, friendly service, and doing things right the first time, we proudly serve customers from across the province.
Canning Meat Market
Menu
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Striploin
steak
AAA Canadian striploin, expertly cut in-house. Tender, well-marbled, and perfect for grilling or pan-searing.
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T-Bone
Classic T-bone featuring both tenderloin and striploin. A hearty, flavourful cut perfect for the grill.
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Rib Eye
Richly marbled rib eye, known for its juicy texture and bold, beefy flavour.
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Whole Chicken
Fresh whole chicken, perfect for roasting or slow cooking.
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Bacon
Traditional bacon, rich, smoky, and sliced fresh.
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Balantines
200 ml
Includes dry vermouth and olive brine shaken with ice and served with an olive
$40.00
